Bhargava Karantha

Hotels are increasingly looking for technology that connects the guest experience across every part of the property. That’s why we’re excited to announce our integration with Mews

Restaurants in the Philippines need payment solutions that are familiar to their guests and built for the local market. That's why we're excited to announce our integration with...

Today's diners don't always plan ahead. Many decide where to eat in the moment, looking for restaurants with tables available right now. That's why we're excited to announce our...

Every missed call is a missed booking opportunity. During busy service, your team is focused on delivering exceptional hospitality, not answering the phone. But when calls go...

Singapore has the most crowded reservation-tech market in Southeast Asia relative to its size Chope, Oddle, Quandoo and a handful of global platforms all competing for a few...

Le marché français de la réservation a une particularité que peu d'autres pays partagent : un acteur dominant, TheFork, qui facture à la fois un abonnement et une commission sur...

The United States is the most competitive reservation-software market in the world and the most expensive one to get wrong. OpenTable still owns the largest diner network in North...

Most Indonesian restaurants already run reservations on WhatsApp, a staff phone, a chat thread and a spreadsheet (or a notebook) at the host stand. It works until the Saturday it...

Filipino diners are already booking online eatigo calls itself Manila's number-one reservation platform and Booky Prime covers 2,500+ restaurants nationwide but those are consumer...