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The restaurant industry landscape has changed in recent years, and new revenue drivers in 2025 have emerged to help restaurant owners thrive. “A one-star increase in Yelp rating...

Particularly in these days of economic instability and persistent food inflation, coffee shop inventory management is every bit as complicated as that of a fine dining...

Valentine's Day is expected to be one of your busiest days ever, with 49% of customers likely to dine at a restaurant, while 25% plan to order takeaways. According to ongoing...

Restaurant QR codes have become a common sight in recent years, as they offer a number of advantages for both diners and restaurants. “If you don’t adopt the technology, you are...

Successful winery management requires a wide variety of skills, from the vineyard to the tasting room.

Tired of empty tables and missed reservations? SMS texting is your secret weapon to increase customer engagement, reduce no-shows, and boost your restaurant's bottom line. In...

Deciding on the right name for a restaurant is extremely important.

Did you know that 60% of nightclubs and bars close their doors after just one year? Starting a nightclub might not be as glamorous as it sounds. It takes a real business mind,...

The restaurant industry is undergoing a dynamic transformation, with reservations becoming increasingly prevalent. While walk-ins still play a role, a recent report indicates...