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Calculating potential revenue is one of the most important tasks for a restaurant owner.As you develop your restaurant business plan, predicting revenue will help you determine...

The term "eatertainment" combines "eating" and "entertainment" to describe a dining experience that goes beyond simply enjoying food. It suggests a shift in focus, where the...

Successful restaurants are built on two key principles: serve great food streamline restaurant operations. However, many of today’s restaurant owners don’t take the time to work...

Whether you're upgrading inside your current four walls, extending your business idea, or creating a new restaurant, you'll need financing. To jumpstart your restaurant venture,...

Senior living communities and assisted living facilities offer much more than just a place to live. The greatest communities assist its members in every aspect of their lives,...

Over the years, I've spoken with many hospitality professionals who agree: a hotel is more than just a place to stay. It's a brand, an experience, and a haven that evokes emotions...

Transforming your dream bar into reality takes a lot of planning. First, come up with the concept for your bar: who are you serving, what's your vibe, and what sets you apart?...

A restaurant's logo is the language it speaks to the world. The entire identity of your restaurant can be summarized and explained with its logo. It is for this reason that having...

Over the past few years, restaurant innovations and out-of-the-box ideas have been escalating at a dizzying rate. Restaurant operators are experimenting with new technologies,...