Elana Kroon

Over the past few years, restaurant innovations and out-of-the-box ideas have been escalating at a dizzying rate. Restaurant operators are experimenting with new technologies,...

A new yet powerful force in the culinary sector is pop-up restaurants. In search of an inexpensive method to test out fresh menu items and business concepts? Do you want to start...

Tackling the challenge of how to manage a cafè? Simplify your journey with this focused guide. Here, we reveal the critical tactics that empower you to oversee daily operations...

Opening a cat café can be extremely successful if you plan well and work hard. To get started, you need to master the following key points on how to open a profitable cat café in...

The restaurant industry landscape has changed in recent years, and new revenue drivers in 2025 have emerged to help restaurant owners thrive. “A one-star increase in Yelp rating...

Particularly in these days of economic instability and persistent food inflation, coffee shop inventory management is every bit as complicated as that of a fine dining...

Valentine's Day is expected to be one of your busiest days ever, with 49% of customers likely to dine at a restaurant, while 25% plan to order takeaways. According to ongoing...

Restaurant QR codes have become a common sight in recent years, as they offer a number of advantages for both diners and restaurants. “If you don’t adopt the technology, you are...

Successful winery management requires a wide variety of skills, from the vineyard to the tasting room.