Management

Here's the thing about running events: the spreadsheets multiply faster than rabbits, double-bookings happen at the worst possible times, and someone's always asking, "did you get...

Do you want to know the secret to a successful restaurant? It's the use of powerful restaurant management systems. These systems are mostly designed to help support various parts...

Here's a sobering stat: the hospitality industry has a 73% annual turnover rate, according to the U.S. Bureau of Labor Statistics. That means you're constantly training new staff,...

In recent years, the restaurant industry has seen a significant increase in the number of online reservations made through various booking platforms. According to recent...

A service charge is a fee added to a bill to cover the cost of services provided. Think of it as a way for businesses like restaurants to factor in some of the extra work that...

If you're new to the restaurant industry or just want to get more involved, it's important to learn restaurant terminology and lingo. Terms like "86 that dish," "camper," and "in...

Get the best restaurant waitlist software for your restaurant. The restaurant world is always changing, especially with how customers and tech mix. Lately, restaurant waitlist...

No-shows happen when guests make a reservation but don’t show up - and they can seriously hurt your bottom line. Let’s break it down. If you run a 100-seat restaurant and 50% of...

You can’t expect to run a restaurant at full capacity without considering a proper waitlist system. With a reliable tool in place, you will be able to virtually add guests to your...