The Eat Restaurant Management Blog

An Expert's Guide to Selling Merchandise for Upscale Restaurants

In 2017, the average full-service restaurant had a profit margin of 6.1%, according to the Houston ...

Valentine’s Day isn’t just a celebration of love -- it’s also a multi-billion dollar industry. From ...

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Nearly two decades into the 21st century and we are now consuming technology in every way ...

Restaurants have the potential to introduce new menus year-round and cater to their guests’ ...

We understand your frustrations. You’re looking for the right food and restaurant photography for ...

Of all the different markets in the world, few are as highly reviewed and publicly scrutinized as ...

With more than two billion (yes, two billion) monthly active users, Facebook has grown to become ...

One of the biggest mistakes new restaurant owners make is trying to reach and appeal to everyone. ...

Apart from the fact that the internet has given the world social media, e-commerce, and many other ...

You probably wouldn’t let a customer bring their own roast into your restaurant to be served as ...