Operations

So you want to open a restaurant? Then you need a business plan. A restaurant business plan is your roadmap to success. It outlines and forecasts every aspect of your ...

Your training manual should be clear and specific, covering all processes and systems, even those that seem obvious. Ensure all new hires read and use it, regardless of their...

It's no surprise, deciphering spreadsheets and tracking every penny can take the joy out of running a restaurant. Therefore, restaurant accounting software is the chef’s secret...

If you’re itching to turn the key in the door of your very own small restaurant, clarity, and guidance are pivotal. This step-by-step guide on how to open a small restaurant...

Struggling to create a restaurant pitch deck that attracts investors? This straightforward guide unpacks the key components your pitch deck demands, from defining your...

Calculating potential revenue is one of the most important tasks for a restaurant owner.As you develop your restaurant business plan, predicting revenue will help you determine...

Successful restaurants are built on two key principles: serve great food streamline restaurant operations. However, many of today’s restaurant owners don’t take the time to work...

Whether you're upgrading inside your current four walls, extending your business idea, or creating a new restaurant, you'll need financing. To jumpstart your restaurant venture,...

Transforming your dream bar into reality takes a lot of planning. First, come up with the concept for your bar: who are you serving, what's your vibe, and what sets you apart?...