How to Run the Restaurant Successfully (Expert Tips Included)
So how do you run the restaurant? This covers everything from finding the right location and business plan to training your team and menu. We’ll also look at how technology can...
Our latest case study takes a look at Bombay Bungalow - a..
Our latest case study takes a look at not one but two exquisite...
Featured blogs
As a restaurant owner, you can have the best ambiance, excellent...
To promote your restaurant effectively, start by implementing the...
AI prompt guides
How to get more guests online and triple your restaurant revenue.
Receive bookings from millions of potential diners searching your restaurant on Google.
Featured blogs
As a restaurant owner, you can have the best ambiance, excellent...
To promote your restaurant effectively, start by implementing the...
October 2025 Release We’ve shipped a big update — here’s everything...
Here's the thing about running events: the spreadsheets multiply...
Featured guides & tools
How to get more guests online and triple your restaurant revenue.
Receive bookings from millions of potential diners searching your restaurant on Google.
Activate your “Book now” button and allows diners to book from your IG profile.
This eBook guides you through social media integrations and how you can convert...
Featured help articles
Overview of Eat App and our products
How to set up your restaurant
Detailed run-down of all our features
We answer your burning questions
Featured case studies
Our latest case study takes a look at Bombay Bungalow - a newly re-branded...
Our latest case study takes a look at not one but two exquisite restaurants..
Our latest case study takes a look at Dubai's most awarded F&B group, Solutions..
Our latest case study takes a look at La Cuadra de Salvador, an exclusive..
Featured AI prompt guides
Say hello to time spent driving revenue, improving operations..
Respond thoughtfully to reviews to show appreciation, address concerns..
Design a menu that’s not only visually appealing but also tailored to your..
So how do you run the restaurant? This covers everything from finding the right location and business plan to training your team and menu. We’ll also look at how technology can...
Want to make your restaurant the talk of the town this holiday season? We’ve compiled the top 25 restaurant holiday promotions that will help you draw in customers and boost sales.
In a restaurant, “on the fly” means an order that needs immediate attention, usually because of mistakes or urgent requests. This term captures the fast-paced nature of kitchen...
Welcome to the heart of hospitality – the Front of House (FOH) in the restaurant world. Did you feel the warm welcome? That’s the vibe your FOH team brings to every guest,...
No matter how advanced your menu management system might be, sometimes less is truly more. That’s where a prix fixe menu shines for your business. Ideal for large groups,...
A good restaurant draws customers in, but a great one keeps them coming back. Every time someone steps into your restaurant, you have the chance to turn them into a regular....
In recent years, the way we tip has undergone a significant transformation. Thanks to the rise of contactless and digital payment apps, adding a tip ranging from 15% to 25% to...
Imagine standing in line, craving the seasonal panzanella salad, only to hear the dreaded words: "86 the special." Whether you've dined out or worked in a restaurant, chances are...
A great slogan can be the key to setting your brand apart from the competition. But what makes a restaurant slogan memorable? How can restaurant taglines capture the essence of...
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