Saif Alnasur

Average check size is an important restaurant metrics with a quite simple formula: Total sales / number of covers within a given timeframe. It’s not necessarily the most...

The average restaurant operator spends well over 10 hours a day making sure their restaurant is running like clockwork. Most of that time is spent performing routine tasks that...

One of the great things about the restaurant industry is its low entry barrier. Practically anyone with enough money and the right permits can open a restaurant, anytime and...

We're excited to release Eat App's latest addition to our restaurant efficiency suite in the form of automation. Learn more about Eat App's restaurant automation feature -> ...

When searching for an online reservation or table management system, there is no denying the sheer volume of options to choose from. You might be tempted to compare systems purely...

Running a restaurant can be an incredibly rewarding endeavor, especially when fueled by inspiration and a passion for the Food and Beverage industry. What most restaurant...

If you've been in the restaurant industry for long enough, you'll know how important a good restaurant menu can be. Whether your menu is what brings customers in the front door or...

The investment comes after Eat has seated more than 3.5 million customers, generating over $250 million worth of orders for restaurants to date in Bahrain and UAE alone.Dubai,...

Have you always dreamt of opening a restaurant of your own one day? With over 30,000 new restaurants opening every year just in America, you definitely aren’t alone. The problem...