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Saif Alnasur

Saif Alnasur

Saif Alnasur used to work in his family restaurant, but now he is a food influencer and writes about the restaurant industry for Eat App.

Management

8 Best OpenTable Alternatives (2024 Edition)

Guests want booking a table and dining out to be easy. That's why front-of-house tools are necessary for running a restaurant smoothly. Systems like OpenTable and its alternatives...

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24 May 2024

Management

The Best Restaurant Management Software in 2024

In the hospitality industry, the best restaurant software helps successful restaurants run more efficiently. This software supports various parts of the business, including...

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8 May 2024

Management

The 10 Best Restaurant Waitlist Apps in 2024

Get the best restaurant waitlist software for your restaurant. The restaurant world is always changing, especially with how customers and tech mix. Lately, restaurant waitlist...

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16 April 2024

Management

The A to Z Guide to Restaurant Lingo in 2024 (120+ Restaurant Terms Explained)

86 that dish? Camper? Kill it? In the weeds? If you are new to the restaurant industry or a seasoned veteran looking to be more involved in the process, you are definitely going...

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20 March 2024

Industry Insights

Top 22 Trends in the Hospitality Industry for 2024

Over the years, I've talked to many hospitality professionals and they generally all say the same thing - a hotel is not just a place to stay. It's a brand, an experience and a...

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22 February 2024

Marketing

9 Best Free Restaurant Logo Makers (Detailed Guide)

A restaurant's logo is the language it speaks to the world. The entire identity of your restaurant can be summarized and explained with its logo. It is for this reason that having...

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15 February 2024

Operations

How to Write a Restaurant Business Plan in 2024 (Step by Step Guide with Templates)

A restaurant business plan is a framework that guides you to plan and forecast every element of restaurant management and operations. This includes anything from your restaurant's...

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30 January 2024

Operations

How to Calculate Food Cost in 2024 (The Ultimate Guide with Examples)

Whether you're putting together a menu for your newly opened restaurant, trying to budget for weekly expenditures, or thinking about implementing menu engineering practices,...

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24 January 2024

Guest Experience

Front of House vs. Back of House in a Restaurant - What is the Difference?

Are you an executive chef or restaurant owner running a finely tuned front of the house? Do your diners feel as special when they come through the door as when they’re being...

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23 November 2023

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