Ryan Andrews

Restaurant efficiency is critical for success in today's competitive industry. Poor communication, inadequate training, and outdated technology can lead to inefficiencies. ...

Restaurant marketing automation has changed the way many food and beverage businesses operate. Aside from the visible time-saving benefits, marketing automation helps operators...

These days, automation is the talk of the town – and the food industry is no exception. Research and Markets predict that the global food automation market is poised to reach $14...

There is always room to learn, and reading restaurant management books can be the finest method to build on your knowledge and skills, whether this past year was your restaurant's...

We're happy to announce Eat App's Integration with your restaurant's point of sale (POS) system. To help restaurants boost efficiency, Eat App's POS Integration connects tickets...

Being a great server at a restaurant isn't just about ensuring the guests get their orders on time, or smiling as you guide them towards their designated tables. It's also about...

When you head to a restaurant and find a queue out the door, what do you think? Are you reassured that this must be an exceedingly popular venue and happily join the line? Or do...

With the growing demand for better restaurant management, the suite of restaurant reservation systems in increasing every day, and amongst those are Yelp and OpenTable, two large...

If you're researching which reservation system to go with you may be looking at a comparison between Table Agent and Eat App. We regularly speak to restaurant owners who are...