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Valentine's Day is expected to be one of your busiest days ever, with 49% of customers likely to dine at a restaurant, while 25% plan to order takeaways. According to ongoing...

Restaurant QR codes have become a common sight in recent years, as they offer a number of advantages for both diners and restaurants. “If you don’t adopt the technology, you are...

Successful winery management requires a wide variety of skills, from the vineyard to the tasting room.

Tired of empty tables and missed reservations? SMS texting is your secret weapon to increase customer engagement, reduce no-shows, and boost your restaurant's bottom line. In...

Deciding on the right name for a restaurant is extremely important.

Did you know that 60% of nightclubs and bars close their doors after just one year? Starting a nightclub might not be as glamorous as it sounds. It takes a real business mind,...

The restaurant industry is undergoing a dynamic transformation, with reservations becoming increasingly prevalent. While walk-ins still play a role, a recent report indicates...

Good food is the most important thing about any restaurant. Yet, more and more customers tend to care if the place looks, smells, and sounds good. "A restaurant ought to present...

A picture is worth 1,000 words, right? At least that's the main theory behind the wildly popular social media platform, Instagram. With over 2.3 billion active monthly users on...